Spreads | 130g
Made in-house in small batches, our range of spreads includes traditional hazelnut, pistachio and white chocolate and a decadent vanilla caramel. Each is crafted for a smooth, indulgent texture and a rich, balanced flavour.
Delicious spread over toast, layered through cakes and desserts, or enjoyed simply by the spoonful.
Ingredients and Allergens
Hazelnut Milk Chocolate | Ingredients | Hazelnuts (60%) (Hazelnut), Milk Chocolate [Sugar Cocoa Butter, WholeMilk Powder, Cocoa Mass, Emulsifier (Soy Lecithin), Natural Vanilla], Sugar, Milk Powder, Cocoa Butter, Cocoa Powder, Salt, Vanilla. CONTAINS: Hazelnut, Soy, Milk
Pistachio White Chocolate | Ingredients | Pistachios (50%) (Pistachio), Sugar, White Chocolate [Sugar, Cocoa Butter, Whole Milk, Emulsifier (Soy Lecithin), Natural Vanilla Flavouring], Sunflower Oil, Salt, Vanilla. CONTAINS: Pistachio, Soy, Milk
Vanilla Caramel | Ingredients | Cream [Pasteurised Cream (Milk), Thickeners (407, 412), Sugar, Milk, Butter [from Milk], Dextrose. Glucose [Glucose, Sulphites], Pectin, Salt, Bicarbonated Soda, Vanilla. CONTAINS: Milk, Sulphites
More Information
Our products are made in Australia in a facility that handles nuts, dairy, soy, gluten and peanuts, sesame and eggs. If you have any questions about an ingredient please contact us here.
Store in a cool dry place between 16-22ºC.
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