Traditional French Sablé Biscuits | 110g
Our traditional French sablé biscuits are buttery with a delicate melt-in-your-mouth crumb. Each biscuit is enrobed in Belgian milk or dark chocolate creating an elegant harmony of rich butter and silky chocolate. Our biscuits are a little taste of France—perfect with an afternoon coffee, a fine tea, or as an everyday indulgence.
Ingredients and Allergens
Dark Chocolate | Ingredients | Traditional French Sable Biscuit [Wheaten Flour (Wheat), Sugar, Butter (Milk), Egg Yolks, Invert Sugar], Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin) Natural Vanilla] CONTAINS: Soy, Wheat, Gluten, Milk, Egg.
Milk Chocolate | Ingredients | Traditional French Sable Biscuit [Wheaten Flour (Wheat), Sugar, Butter (Milk), Egg Yolks, Invert Sugar], Milk Chocolate [Sugar Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soy Lecithin), Natural Vanilla].CONTAINS: Soy, Wheat, Gluten, Milk, Egg.
More Information
Our products are made in Australia in a facility that handles nuts, dairy, soy, gluten and peanuts, sesame and eggs. If you have any questions about an ingredient please contact us here.
Store in a cool dry place between 16-22ºC.
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