Description
Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin) Natural Vanilla], Almonds (16.4%) (Almond, Tree nuts), Glucose [Glucose Syrup, Preservative (223 (Sulphites)], Water, Sugar, Desiccated Coconut (6.7%) [Coconut], Coconut Cream [Coconut Kernel Extract (100%)], Cocoa Butter, Icing Sugar, Invert Sugar, Organic Coconut Oil, Naturally Coloured Cocoa Butter, Dates (1.4%), Almond Milk [Water, Almonds (3.5%), Sugar, Vegetable Oil (canola Or Sunflower), Maltodextrin (from Corn), Acidity Regulators (340, 332), Vegetable Gums (418, 415, 410), Sunflower Lecethin, Salt], Liqueur, Coconut Extract [Alcohol, Natural Coconut Extract (48%), Water], Hot Cross Bun Spice [Cassia, Coriander, Clove, Ginger, Allspice, Cardamom, Nutmeg], Rose Water 500ml [Water, Rose Flavours, Acidity Regulator: Citric Acid, Preservative: Sodium Benzonate], Salt
CONTAINS: Gluten, Almond, Soy, Sulphites, 1.3% Alcohol by Volume
For allergens, see ingredients in Bold
All our products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.
108g
Chocolate is best enjoyed at room temperature. Store in a cool dry place between 16-22°C
